Venison Recipes from Professional Chefs These folks are trained experts. They’ve either been through culinary school or they’ve worked extensively in restaurants. But when given the choice, they’d ...

THIS IS a beautiful—and beautifully simple—dish inspired by an age-old goat preparation from the Mediterranean island of Crete. In traditional tsigariasto, cleavered chunks of bone-in goat meat are ...

Florida’s deer hunting season has already kicked off in some areas of the state, but the bulk of deer season is yet to come. There are still months of deer jerky, venison burgers, grilled backstrap ...

Editor's note: Originally published in November 2022. Updated November 2025. With experience in fine dining kitchens as well as kitchens like the family-owned Greenfield Restaurant in Lancaster, the ...

Add Outdoor Life (opens in a new tab) Adding us as a Preferred Source in Google by using this link indicates that you would like to see more of our content in Google News results. I ate a lot of ...

When I get asked what my favorite venison recipe is, it’s tough to come up with just one answer. There are so many amazing cuts and ways to cook venison, I can’t pick between them all. However, one of ...

Dang, for some it’s just not worth the time it takes to trim what little meat you get from a deer’s neck. That is said countless times at the butcher’s table while trimming out venison from a deer. OK ...

This hearty venison chili recipe is the perfect way to transform ground venison into a rich, flavorful dish that’s cozy, bold, and satisfying. Packed with smoky fire-roasted tomatoes, kidney beans, ...

The problem with most game and fish cookbooks, somewhat paradoxically, is that they are written by guys who hunt and fish. That is to say, they are written by guys whose primary interest in hunting ...