Pete Wells remembers Marian Burros, a tenacious food reporter whose plum torte became one of The Times’s most famous recipes. By Pete Wells I’d been working at The New York Times about a day and a ...

The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...

Tears come for many reasons: a joyful reunion, a surprising win, a frustrating loss and a forever loss, too. And sometimes, tears come for reasons we can hardly explain. Dr. Katie Thorsness, a ...

Struggling to soothe a crying baby can be debilitating, but new research suggests it might be more out of parents' control than they think. A new Swedish twin study has found that how much an infant ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column, published on Thursdays, presents recipes and tips that make ...

You’re reading this because you probably want to disappear right now because you lost control and cried at work. You might even be considering quitting and changing industries entirely to start anew ...

Michelle Spear does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations beyond ...

Learn to make a rich flourless chocolate torte topped with fresh raspberries and raspberry coulis. A 12-year-old came home from school to find his mother and her partner had moved houses. They’re now ...

The Easiest Austrian Linzer Torte recipe blends elegance with a comforting homemade touch, becoming a must-try for any baker.

Easter is just around the corner, and amidst the egg hunts and family gatherings, the perfect dessert can truly elevate the celebration. This year, we’re going beyond the traditional and diving into ...