A new take on a classic dish as we make Simple Stuffed Peppers, a supper easy enough for a weeknight but delicious enough to ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This dish from my cookbook “The Chinese Way” is a riff on lo mai gai, a dim sum ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This dish from my cookbook “The Chinese Way” is a riff on lo mai gai, a dim sum ...

4 ingredient delicious puffed rice snack🍫!!

Puffed rice breakfasts are a staple in many Indian households, thanks to their simplicity and versatility. These quick meals are not just easy to prepare, but also offer a delightful way to start the ...

There is a new Snickers bar on the market called Snickers Crisper. On this episode of In the Kitchen with Matt, I will show you how to make them. They taste really good; instead of using nougat with ...

Chicken thighs are often overshadowed by chicken breasts when cooks are looking for easy weeknight dinners, but they are absolute stars when it comes to staying juicy. In this satisfying one pan meal, ...

The humble countertop appliance can turn out everything from congee to cheesecake. Don’t sleep on your rice cooker: It just might be the most underrated tool in your kitchen. The countertop appliance ...

For more than a decade, The Pig and The Lady has been sharing modern Vietnamese and Asian cuisine with locals and visitors in Honolulu. The Pig and The Lady started as a stall at a local farmers ...

I cooked jasmine rice in an Instant Pot, on the stovetop, in the microwave, and in the oven. Rice I made with a stove and a pressure cooker turned out great, but it got gummy in the microwave. The ...