Last year, six hog farms in the state were the first to get funding from California’s program to offset its emissions from transportation fuels. The operations’ permits already have civil rights ...

U.S. agribusiness Cargill will permanently close its beef processing facility in Milwaukee, Wisconsin, and eliminate 221 jobs, according to a filing with the state, the latest U.S. beef plant to be ...

Meat Institute to host webinar describing the updates on Feb. 19 WASHINGTON, DC – The Meat Institute (formerly the North American Meat Institute) today (Feb. 10, 2026) published updated versions of ...

The Minnetonka-based agriculture giant is shuttering a ground-meat processing facility in Milwaukee to “better align” its ...

The final fairness hearing wrapped up this week in the class-action lawsuit Louisville residents brought against the JBS ...

Policy amendment supports allowing meat and poultry products processed at state-inspected facilities to enter interstate ...

For consumers, humane animal care is increasingly tied to broader questions about food transparency, environmental impact and the ethics behind meat production.

Tyson Foods said its beef business could lose up to $500 million this year as the supply of cattle reaches a 75-year low.

Results showed that all gases including CO 2, argon and helium caused some level of aversion, with CO 2 stunning showing the highest incident. Loss of posture was approximately twice as long for pigs ...

Meat inspectors at a processing plant inspect a side of beef. (Farm Production and Conservation) Meatpacking data firm Agri Stats has agreed to change its reporting practices to resolve a lawsuit ...

With a renewed focus on protein in our culture, meat is taking up more and more of our plates. But some meats are better for you than others, dietitians say. And while meat is a great protein source, ...