Nothing smells more appetizing than a sauté pan full of garlic wafting through the kitchen. I’ll never get over the fact that ...
Garlic and olive oil are all you need to make garlic confit, a spreadable garlicky delight that can be used in everything ...
Whether you’re harvesting armfuls of vegetables from your own garden (lucky you!) or shopping seasonal produce at the farmers market, knowing how to properly store your haul can mean the difference ...
Allrecipes on MSN
5 foods you’re storing wrong, and where to keep them instead
Stop wasting money on spoiled food.
EatingWell on MSN
Stop letting your garlic bulbs go bad—this is the best way to store them so they’re always on hand
Never have wrinkly, moldy bulbs again.
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