Deep in Thailand’s Dong Phayayen-Khao Yai Forest, conservationists use GPS collars to understand the eating habits, territory of the country’s last remaining Indochinese tigers.

Cultivated meat is grown directly from animal cells in a controlled environment. This may scare some, but it’s a safe and ...

Although we humans have changed our environment in many ways during the past few thousand years, we are still changed by ...

Survival of the fittest produces resilient genetics in nature. That also works on ranches, says Wyoming's Lucky 7 Rancher Jim ...

Ranches in northwest Wyoming — and around the Mountain West — are turning to virtual fences to cut labor costs, prevent ...

Cornell researchers have found that a new DNA sequencing technology can be used to study how transposons move within and bind ...

Author Heather Ellison invites children and their families to share Farm Fruits: Learning About God's Word On The Farm ($14.99, paperback, 9798868528002; $26.99, hard cover, 9798868528019; $5.99, ...

Hosts David and Gina explore how scientists over the centuries unlocked the ability to edit our genes ...

The world is facing a crisis in food production and alternative sources of protein can be part of the solution, but the ...

The goal of the Building a Better Cow project is to improve dairy cow productivity, profitability and wellness.

Matthias Hess, with the UC Davis Department of Animal Science, and researchers at UC Berkeley, have identified ...

Where the SIR exercise stands; indigenous gene-editing tech; tiger returns to Gujarat; Suryakumar Yadav at Express Adda; and ...