Food allergies involve the immune system's production of immunoglobulin E (IgE) to fight a substance it perceives as foreign. Food intolerances usually relate to the digestive system's inability to ...

Common food allergies include dairy, peanuts, and tree nuts, among others. You may be more likely to outgrow certain allergies than others. A food allergy is a condition in which certain foods trigger ...

Writer finds pork and lamb intolerance after months of mystery illness symptoms, requiring complete lifestyle and dietary ...

Food allergies affect nearly 6 percent of Americans. Here’s how to know if you have one as well as how to manage it if you do. It's important to know the difference between food allergies and food ...

Digestive and food-related symptoms are common in the US, affecting approximately 35-40% of adults, with symptoms including ...

"There is consistent NHMRC-I evidence to support the role of a low-histamine diet for the management of symptoms in chronic urticaria, while the effect of a low-histamine diet for other conditions ...

If the patient’s history of food reaction is mild, the OFC can be conducted at home with proper education and an emergency treatment plan in place. Otherwise, the OFC is conducted in an allergy ...

If you didn't have food allergies as a child, is it possible to develop them as an adult? The short answer is yes. But the reasons why are much more complicated. Preschoolers are about four times more ...

Antibiotic treatment in the first week of life was associated with food allergies at ages 9-12, according to a Dutch study.