The former owner of Star Confectionery on Main Street in Riverhead is happily making chocolate candy again. He teamed up with lifelong friend Mark Parash, who owns Sip ’n Soda in ...
Raphael Gomes experiments with weird Chinese candy, discovering crazy flavors and reactions that are totally unexpected.
This experiment set out to recreate a modern fruit taffy similar to Starburst using only tools and materials made from scratch. Instead of refined store-bought sugar, the process begins with ...
Candy bars have been in existence for a long time—easily more than 150 years! Although certain candy bars come and go, some popular varieties have surprisingly been around since the early days. Here ...