Planet A Foods, a food technology company specializing in sustainable ingredients, has raised $30 million in a Series B ...
Luyef Biotechnologies), a biotech startup focused on cellular agriculture based in Santiago de Chile, has received two ...
US sweet protein developer Oobli (formerly Joywell Foods) announces that it has received the FDA's first "no questions" ...
The Cultured Hub has launched a "scale-up as a service” facility for cell-based foods in The Valley in Kemptthal, Switzerland ...
Neil McCluskey, Textured Plant Proteins Global Product Director at Kerry, here outlines key consumer trends driving ...
Asia-Pacific AgriFoodTech report by AgFunder has revealed a partial recovery in innovative food investments, a category that ...
For the first time, the Turkish Food Codex Guide for Food Labeling and Consumer Information has introduced new regulations to ...
Israel's Aleph Farms has submitted a regulatory approval application to sell its cultivated beef products in Thailand, ...
Canada is expanding its plant-based protein offerings through a new initiative focused on faba beans. The project, backed by ...
Environmental charity WWF-UK has published its annual What's in Store for the Planet report, which includes data on the lack ...
San Francisco-based The Every Company has received a $2 million award from the US Department of Defense (DoD) to explore ...
Researchers at Fraunhofer IME have partnered with metaX Institut für Diätetik GmbH and candidum GmbH to develop a new type of ...