Coca-Cola is making a version with cane sugar instead of high-fructose corn syrup. Here’s what research says about its health ...

Coke preferences can get pretty niche. People in Canada and the United States have long waxed lyrical about the Mexican ...

Coca-Cola made the switch to high fructose corn syrup in the US 1980s over concerns about cost and agricultural requirements, but many fans still say the real sugar version tastes better.

Trump last week said that the company had agreed to use cane sugar in the United States version of Coke. "This will be a very good move by them - You'll see. It's just better!" Trump wrote on Truth ...

Coca-Cola confirmed Tuesday that it was expanding its product range to include an offering sweetened with cane sugar in place of traditional high-fructose corn syrup.