When you’re low on eggs or butter, this clever Vanilla Wacky Cake recipe turns everyday staples into a sweet, dependable dessert.

Flaky layers, warm glaze, and small-town bakeries worth a detour, these North Dakota pastry counters turn “just one” into an ...

Before you resort to another batch of predictable chocolate chips or snickerdoodles, try giving your desserts a "wow" effect ...

Step into small-town Pennsylvania and discover one of America’s oldest German bakeries, still rising early every morning.

The name “Hoe Cake” comes from the practice of cooking the batter on the blade of a farming hoe and also from the 17th ...

These Carrot Cake Cupcakes are a cute dessert for any Easter table! They're topped with a cream cheese frosting and bunny ...

Baking is a fun activity that takes skill but produces tasty treats. There are two types of icing that are often used: Royal ...

The classic Victoria sponge cake, or sandwich cake, is an absolute cornerstone of British teatime. Typically made up of delicate, fluffy sponge layers filled with jam and buttercream, it was a firm ...

Ree's #1 tip: Don't overmix.

As Chinese New Year celebrations sweep across Singapore, a family-run bakery with roots dating back to 1985 is ...