-Preheat oven to 350 degrees -Generously coat the lamb shoulder in kosher salt, pepper and garlic, and place on a sheet pan ...
Restaurateur and chef Sarah Wade, a Chopped champion and Oklahoma native, moved to Boston a dozen years ago. She’s been filling the city with comfort food ever since, starting as the opening executive ...
Cult of the Lamb launches its first major expansion in Woolhaven January 2026. The story continues in a strange and horrifying new realm, the home of the Lambs.
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