The smells and textures of those dishes on the same plate, in the same bite, are so deeply embedded in my head that the ...

Next comes the ground chicken, which gets seasoned with ... The ingenious nature of this recipe lies in its simplicity. You ...

While Irish versions typically use lamb, many American versions of the recipe use ground beef or turkey instead, and celebrity chefs like Ina Garten have published their own unique spins on the ...

The second-best part about hosting Thanksgiving is planning what to do with the leftovers. (The best part is choosing a good ...

Judy Munger, Warren, Minnesota Go to Recipe Classic Cottage PieCottage pie is a combination of ground beef or lamb with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort ...

The ingenious nature of this recipe lies in its simplicity. You start by sautéing some Italian turkey sausages — both sweet ...

Friendsgiving is a nontraditional Thanksgiving meal with friends. It can be no-fuss with a simple one-dish meal. It's a great way to ease into the holidays and spend more time with friends.

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Thanksgiving is quickly approaching and if you’re tired of the same old turkey, what about pork? Chef Jen from Hatfield ...

While I love a classic day-after Thanksgiving sandwich, there’s so much more to make with leftover turkey and sides. If ...

The gorgeous mahogany color of this roasted turkey comes from a glaze of lemon-infused apricot jam. Pops of bright lemon, tart apricot, and wintry herbs shine in this turkey glaze recipe from ...

If your turkey recipe does not produce 1 cup of defatted cooking juices, simply add what you have into the pre-made gravy and simmer to the proper consistency. Heat the oil in a saucepan over ...