learn how to make Parwal Ki Mithai ...

In one Indian city, sweets are not just food. They are part of daily life. Shops open early, boxes of mithai travel to every home, and celebrations fe.

NEW DELHI, (IANS) – Diwali, the Festival of Lights, is a time for joy, celebration, and family gatherings. This vibrant festival, however, often revolves around sweets, rich feasts, and treats that ...

To celebrate the season of love, Akoirah is offering 100% off on making charges and 14% off on diamond value in stores on select Laboratory Diamond Studded products starting 7th February for a limited ...

Bread halwa transforms leftover bread slices into a rich, aromatic Indian dessert by frying bread in ghee and cooking it with ...

India is full of amazing colours and scents. Our country has more than 15,000 types of flowering plants. From the tall Himalayas to the warm south, you can find flowers of all shapes and sizes. For ...

“Gates are closed so I could not access my own booth at the AI Summit. If you’re also stuck outside and wanted to visit the bolna team, dm me. We may set up a mini-booth at some Connaught Place cafe,” ...

According to the World Health Organisation, Japan's adult obesity rate is around 4 to 5 percent. India's official obesity rate is still lower than some Western countries, but urban India is witnessing ...

Sweet-toothed residents in High Wycombe will be in for a flavoursome surprise as a new confectionery store will open in the town.

Imagine a restaurant with a quirky name and what many claim is the best butter chicken in the world - right in Delhi. 'Ya ...

Traditionally linked to the winter wedding season, Palang Tod has earned a reputation for providing energy and indulgence.

Delicious comic timing carries the humour with an effervescent pace, while the cultural aspect of the script adds a bittersweet layer to it. It’s genuinely funny, with a quick sting in the tail.