Poured cake, or "torta versata con confettura," is one of those moist and tender Italian treats that shows off the clever ...

Halve the fruits and squeeze to get 1/3 cup juice.

You probably have the ingredients for this simple spice cake in your pantry. It is a quick cake that will delight your guests ...

Bake the cakes. Pour even amounts of the batter into two greased 9-inch round cake pans lined with parchment paper. Bake at ...

Before boxed mixes were popularized, it was still possible to whip up a quick cake with minimal effort. This recipe couldn't ...

James Beard Award–winning cookbook author and pastry expert Dorie Greenspan shares her favorite tips for baking cakes that ...

It may be early November, but now is the perfect time to bake a cake that will mature into something truly special by ...

Host Carolyn Beeler speaks with writer and baker Laurel Kratochvila about her new cookbook, “Dobre Dobre: Baking from Poland and Beyond.” She shares a recipe for Hanna’s apple cake with The World.

This will be the tastiest checklist you've ever completed. Each one of these classic cakes is special, so try your hand at these best-ever desserts.

"There were master classes, foraging walks and many delicious seasonal meals hosted by Richard and his guest chefs, all held ...

The four-part culinary travel series, to be shown on BBC Alba and iPlayer, Hebridean Baker: Nordic Islands sees MacLeod leave ...

It is traditional to make Christmas cakes in November so you can ‘feed’ it with sherry, brandy, or bourbon every week until ...