The year 2025 was a year of seismic shifts in metro Phoenix’s dining scene. These historic farewells were the most surprising ...

Keidy's Restaurant is Fresno's first Honduran restaurant, serving fried chicken on top of a bed of sliced plantains and more ...

This 5-star hotel sits very close to the heart of the Medina, delivering the amenities I wanted in a stay without sacrificing a traditional Moroccan feel. The post How this Marrakesh hotel gave me a ...

There are a many things to eat in Seattle, and Indian food is at the top of the list. Here's where to find restaurants that ...

A new Indian restaurant opened on Lee Drive inside the former Rice and Roux. At 320 Lee Drive, Aroma Indian Grill soft-opened last week and celebrated its grand opening on Saturday with a menu full of ...

A popular drive-thru-only coffee shop opened its second location for the national chain on the Treasure Coast. It sells iced, hot and specialty coffees, smoothies, shakes, lemonades, teas, energy ...

The murky history surrounding burritos stems from their origin in the borderlands, where a simple idea in northern Mexico was reinvented and popularized in the surrounding American states. Burritos ...

‘Day 1 as a spy in Pakistan’ memes show influencers pretending to be Indian spies in Pakistan, only to be exposed by their desi habits. Take a look. The 'day 1 as a spy in Pakistan memes' show ...

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Cahokia was a robust economic and cultural center for the Mississippian people. They built hundreds of massive mounds but suddenly left the city in the 1300s. Built from an estimated 22 million cubic ...

Crispy fish ssam, knife-cut noodles and more of our favorite bites from a year of eating. Credit... Supported by By The New York Times This year, the New York Times Food staff continued its tireless ...