Dear Heloise: Here’s an inexpensive and easy way to make fluffy eggs without using the stovetop. I add 2 tablespoons of water ...
Scrumdiddlyumptious on MSN
This pie is as sweet as a peach
A true feast for the eyes (and the stomach), this peach pie is wonderfully crispy on the outside and super juicy on the inside.
Some bakers recommend the use of several tablespoons of vodka instead of the same amount of water (or vinegar or lemon in our case). In the case of crusts, as said, the aim is to cut down on the ...
Taste of Home on MSN
Pull-apart pie
Pull-apart pie is a fun and beautiful way to serve blueberry, apple and cherry pie—all at the same time.
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