Using a cake pan slightly larger than your pie pan, form a aluminum pie shield to get the most perfect crust every time! #pie ...

A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.

We may receive a commission on purchases made from links. We're all after that picture-perfect homemade pie — flaky, golden-brown, and expertly decorated with those intricate, swooping edges. But if ...

Pro bakers unanimously recommend Trader Joe’s pie crust for its flavor, texture and simplicity. It uses butter and unbleached ...

This easy coconut custard pie from Andrew Zimmern delivers classic Southern comfort with a creamy, coconut-rich filling and ...

From how to measure flour (hint: not scooping), to achieving a neat crimp, this guide will walk you through how to make the best, foolproof piecrust.

This peanut butter chess pie combines a gooey peanut butter custard filling with a flaky crust and a rich fudge drizzle. Easy ...

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Reheat a leftover slice in the microwave, or dunk a chilly fridge wedge in a glass of milk like a cookie. I promise, after ...

Preheat oven to 375°. Place a baking sheet in oven. Lightly grease a 9"-x-1.5" pie dish with cooking spray. On a lightly floured surface, roll dough to a 12" circle. Drape over pie dish and gently ...