It's so fluffy!

At its core, a rice cooker cooks rice by relying on a water-to-grain ratio and switching from cook to warm mode once the water has been fully absorbed. To that end, any grain that relies on this ...

At the time, in 2021, I thought it was a bit dramatic. Who cares? But five years into our relationship, I, like so many ...

Packed with chickpeas, sweet potatoes, pumpkin seeds, and feta cheese, this is a vegetarian lunch that provides protein and ...

Canned tomatoes and tomato paste are particularly useful when making a quick pasta sauce or crockpot meal. Canned foods are ...

When you’ve got a family member with a severe gluten allergy, it can be slim pickings when it comes to baked goods and other ...

Thanks to these slow-cooker recipes, you'll be whipping up healthy meals like soups, chicken dinners, chili, and even oatmeal ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This ...

The rice cooker uses the same absorption method to cook the rice as a pan on the hob. The rice is measured into the pot and ...

If you’re looking for a kick of spice in your dinner, this recipe is for you. The salmon is coated with soy sauce, honey, ...

There are numerous methods for cooking and reheating food, from air fryers to slow cookers. Despite common misconceptions, microwaves aren't solely for warming up leftovers and actually represent one ...