Avatar' star Sigourney Weaver talks working with James Cameron, the Mandalorian movie, auditioning for 'Ghostbusters,' advice, and her long career.
On the second floor of Toronto's Royal Ontario Museum, the skeleton of an older, ganglier cousin of Tyrannosaurus rex stands tall. But if the creature were alive today, it might be limping. More than ...
Jean-Georges Vongerichten is one of the most famous chefs in the world. His flagship Jean-Georges in New York City has two Michelin stars and four stars from The New York Times. The award-winning ...
Nigella's carrot cake with ginger and walnuts is a twist on the classic - not too much icing, not too sweet. Just right with a cup of tea. Preheat the oven to 170C/150C Fan/Gas 3½ and grease the sides ...
Pineapple upside down cake is a retro favourite that's stood the test of time for good reason. Moist, tangy and easy to make, it's a great make-ahead dessert served with ice cream or custard. Preheat ...
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