Research in different cohorts confirms that ultra-processed foods are linked to a heightened risk of heart disease. The ...

In the Trump administration’s campaign to promote healthy eating, Robert F. Kennedy Jr. has not stopped at his slogan urging ...

Her coeliac disease diagnosis four years ago means she has to avoid any food containing gluten, a dietary protein found in wheat, barley and rye, or, as her mum Selina, from Blackburn, Lancashire, ...

A new study reveals a significant link between ultraprocessed food consumption and increased heart disease risk. Research ...

Researchers say the findings build on earlier evidence linking these foods to high blood pressure, cholesterol, and insulin resistance — key drivers of long-term cardiovascular disease.

Twenty-five years into her diabetes and youth research, epidemiology professor Angela Liese and her team continue to increase our understanding of this uniquely vulnerable population. The team's ...

We are constantly told to watch out for the health risks of eating ultra-processed food, but should you be worried every time ...

Adam Sherwat, the director of the Office of Infectious Diseases in the FDA’s Center for Drug Evaluation and Research, is ...

The nation's health secretary recently claimed that diet can "cure" schizophrenia and diab ...

DEFRA today issued an update on restrictions for travellers bringing 'duty-free' food into the UK after new infections ...