Learn how to make a decadent four-cheese potato soufflé that’s light, fluffy, and packed with flavor. This easy recipe combines creamy potatoes with a blend of cheeses for a comforting and impressive ...

But when you get out in front of the audience, you have to shine — “Sparkle, Neely, sparkle!” For lunch, I have a cheese soufflé, a small green salad, two small pieces of baguette, and two macarons at ...

For a light, fluffy starter delicately flavored with smoked salmon, choose this soufflé recipe! A very simple preparation to ...

Called "soupe à l'oignon" in France, classic French onion soup includes beef stock, dry sherry, Worcestershire sauce, and plenty of caramelized onions. Use Emmental or Gruyère cheese for the golden, ...

With crisp edges, a glossy glaze, and bright, tangy flavor, these Brussels sprouts are a date night-worthy side that comes together with weeknight level effort. Cooking the Brussels sprouts in an air ...

Add Yahoo as a preferred source to see more of our stories on Google. Diana Chistruga French chef and culinary impresario Alain Ducasse sits atop a mountain of lauded restaurants, hotels, and Michelin ...

From matcha crepe cakes to Thai-inspired banana fritters, here’s how to take your Shrove Tuesday to the next level ...

This triple-cheese grilled cheese gets its irresistible crunch from a golden-brown Parmesan crust on both sides.

Goat cheese packs a fabulously creamy and tangy flavor that can elevate a dish to new heights. From quick appetizers to fresh salads, check out these recipes using goat cheese to incorporate some ...

If your partner loves eggs, this is the perfect breakfast recipe to impress them on Valentine’s Day. Add your partner’s favorite toppings to enjoy a nice in-bed romance. Crispy bacon, crumbled feta, ...