Dubai-based restaurant reservation startup Eat App aims to make India a focal point of its business with new fundraising, an acquisition, and partnering with Swiggy to sell a solution to restaurants ...

On Wednesday, Chef Nicholas Stefanelli also filed for Chapter 7 personal bankruptcy in federal court, although the filing ...

Grain KSQ, a part of downtown Kennett Square since 2017, announced on Facebook that it would be closing its doors Jan. 31. The restaurant is owned by Lee Mikles and Jim O’Donoghue, who have run their ...

Gayle Anderson reports the non-profit organization Project Angel Food, a meal delivery service for critically ill people in ...

PASCO COUNTY, Fla. — Pasco County is considering two big road projects to ease traffic congestion in the growing central part of the county. The projects are the Rangeland Boulevard Extension and the ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. In our Dining Reports, we share a firsthand ...

LITTLE ROCK, Arkansas — The City of Little Rock has now locked in three more mega projects. That's on top of last week's data center and River Market Hall news, which will push the city past about ...

TAMPA, Fla. — It’s good meals and good feels rolled into one. The 1905 Family of Restaurants hosts the Community Harvest, where they ask guests to pick a charity to donate 5% of their restaurant check ...

A San Jose doctor suing a Bay Area Thai restaurant over a spicy dish she says was “unfit for human consumption” had her trial delayed so she can attend a wedding overseas. A neurologist has sued Los ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. French-influenced Michele’s, the hip Eaton hotel restaurant run by critically acclaimed D.C. chef ...

A local economic development coalition sent state officials four project proposals last week that will compete against more than 40 others from across California for a share of $45 million in taxpayer ...

Oct. 12-18: Chesapeake Restaurant Week is an opportunity for locals and visitors to celebrate Chesapeake's flourishing culinary scene. Eat your way through Chesapeake and experience a wide range of ...