Join over 14,000 individuals and families managing food allergies who are sharing their food allergy stories and making a ...

Following FARE’s Participation in FDA’s Virtual Public Meeting on Food Allergen Thresholds and Public Listening Sessions, ...

Junebar Issues Allergy Alert on Undeclared Milk and Soy in Chocolate Cherry and Peanut Butter Chocolate Chip Flavor Bars ...

FARE's indicator report tracks the growing public health challenge of food allergy in the United States—a top-tier public health issue—highlighting key data that can guide future research efforts.

This comprehensive course on nutrition and care for IgE- and non-IgE-mediated food allergy ensures healthcare professionals are prepared to provide up-to-date and evidence-based care. FARE’s Pediatric ...

Needle-free epinephrine could help overcome patient and caregiver hesitancy in emergencies, supporting the life-saving ...

Ensure your school’s policies are in line with federal and state laws that protect children who live with food allergies. On October 30, 2013, the Centers for Disease Control & Prevention (CDC) ...

Changes to the FDA labeling guidance in support of FALCPA include alterations to the definitions of “major” food allergens milk, egg, and tree nuts. The FDA has reduced its list of tree nuts requiring ...

Epinephrine is the only treatment that can reverse the life-threatening symptoms of anaphylaxis, a severe allergic reaction. Spring-loaded syringes called auto-injectors make it easier for patients, ...

FARE's Chief Medical Advisor for Operations answers questions submitted by members of the food allergy community. Hi, I'm Dr. Tom Casale, Chief Medical Advisor for Operations of FARE. In these ...

Attending college represents a special challenge for young people living with food allergies; and navigating an entirely new living, eating and social environment safely can complicate the college ...