Design firm Manu Studios put together the former Herringbone space, and it features an opulent 11-seat bar, gold hues, and ...
Longtime establishments, including East LA’s El Gallo Bakery which opened in 1949, and the 72-year-old La Mascota in Boyle ...
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
Initially slated to open this past summer next door to sister wine shop West Altadena Wine & Spirits, Good Neighbor Bar ...
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
Cathy Chaplin, senior editor The Los Angeles bagel scene has expanded exponentially and deliciously in recent years, so much ...
Social media users have called for a boycott against the restaurant after a Donald Trump inflatable was found placed in front ...
Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...
Go Go Bird, the popular Los Angeles fried chicken stand inside Citizen’s Public Market in Culver City, is expanding to a ...
November, chef Dave Beran moves lightly around the dimly lit space that will become Seline, his new restaurant tucked behind ...
Lugya’h by Poncho’s Tlayudas is one of five local food vendors operating inside the forthcoming Maydan Market by restaurateur ...