News

Aside from the horchata flavor, Wai churns a Thai pesto gelato made with sweet Thai basil, a durian and mezcal flavor, and a ...
Less than a week after opening Glizzy Street, brothers Chazz and Chaze Clemons have a steadfast following and a one-hour wait ...
Noma’s forthcoming visit to Los Angeles marks the continuation of a long-standing tradition of international residency for ...
Somni’s recognition as the first three-Michelin-starred restaurant in Los Angeles is a significant milestone for the city.
Los Angeles is no stranger to restaurant openings, whether splashy openings in iconic buildings helmed by big-name chefs, a ...
De La Nonna Big Bear resides just yards away from the water and has massive floor-to-ceiling windows that face north. A ...
The results were all over the place — some surprising and some not — but I am proud to say we found some true gems of the ...
Sweetwater, a new nightlife and bar on West Hollywood’s will open later this summer on the busy stretch of Santa Monica ...
All the commentary and reactions from LA’s restaurant industry at the 2025 California Michelin Guide ceremony.
Two Los Angeles restaurants were given three Michelin stars in this year’s ceremony, marking a first for the city ...
Christina Demas (spirits and brand manager for Grant’s Maple Hospitality Group) created the bar menu for Marisella, which ...
For dessert, there’s an olive oil cake with saffron and gelato from Lynn’s Phoenix-based artisanal Grateful Spoon ($20 to try ...