Add Yahoo as a preferred source to see more of our stories on Google. There are some cooking techniques that can be quite literally too hot for the kitchen. Take, for instance, traditional Asian-style ...

In Chinese cooking, achieving the elusive wok hei flavor can be challenging, especially for home cooks. It’s not a seasoning that comes in a bottle, and it can’t be extracted from a spice. Literally ...

The first thing you notice walking up to a dai pai dong, one of Hong Kong’s signature open-air street food stalls, is the smoke. Aromatic plumes billow out from aluminum-covered vent hoods as chefs ...

If you love cooking outdoors, you're spoiled for choice these days. There are gas grills, wood pellet smokers and egg-shaped ceramic barbecues. Even outdoor pizza ovens are becoming almost as ...

Wokmon funnels the flame from a gas burner, focusing the heat on the pan for better wok hei. By Florence Fabricant Glen Lee, an actor and inventor with a passion for cooking Chinese food, decided to ...

IanFujimoto cooks up easy spam fried rice with a wok from Costco! He tests out an induction wok burner to make a tasty fried ...

Traditional British cooker manufacturer AGA, favoured by TV chefs Mary Berry and Nigella Lawson, has today launched in China with a brand new feature: a wok burner. Taking the leap into the new market ...

There are some cooking techniques that can be quite literally too hot for the kitchen. Take, for instance, traditional Asian-style stir fry carried out in a wok. To truly do this type of dish justice, ...