Tomorrow, many of you will be preparing a turkey, but you may not know the holiday staple has a storied history in the ...

The plump, big-breasted turkeys that will appear on millions of American kitchen tables this Thanksgiving are far different than the smaller, much rarer turkey breeds that once made up the majority of ...

Now known as “heritage turkeys,” many of the ancient breeds almost went extinct in the late 1990s. But those colorful, playful and spritely bird breeds are on the rebound as a small group of niche ...

I have always tried to raise a few beautiful heritage turkeys for my Thanksgiving table. The poults are ordered early in the year for June or July delivery and are then put in their own free-range pen ...

Known collectively as “heritage turkeys,” many of the ancient breeds almost went extinct in the late 1990s. But those colorful, playful and spritely bird breeds are on the rebound as a small group of ...

At Elmood Stock Farm in Scott County, sixth-generation farmers are raising a breed of turkey that's barely domesticated but delivers a delicious centerpiece for Thanksgiving meals.

Heritage breed turkeys are making a comeback. These birds taste more like the turkeys that Native Americans and settlers ate in the 17th century, compared to today's Butterball turkeys. Just 20 years ...

At Chosen Farms in New Jersey, Yadidya and Miriam Greenberg are raising heritage kosher turkeys like bubbe cooked.

Editor’s note: All 200 heritage breed turkeys raised by local 4H kids and sold via Slow Food Russian River have been sold. Victorian Farmstead Meats still has about 60 heritage breed birds, available ...

The plump, big-breasted turkeys that will appear on millions of American kitchen tables this Thanksgiving are far different than the smaller, much rarer turkey breeds that once made up the majority of ...

STURGIS, S.D. – During the COVID-19 pandemic, disruptions in the food production supply chain and workforce sometimes led to empty grocery shelves, pushing some consumers to turn to locally grown ...

The plump, big-breasted turkeys that appeared on millions of American kitchen tables on Thanksgiving are far different than the smaller, much rarer turkey breeds that once made up the majority of the ...