In a boon for Hyde Park, Vallarta debuted in a former Ralphs with fresh tortillas, a guacamole bar, and prepared foods by ...

Mandarette — Celebrated Chinese restaurant Mandarette Cafe suddenly closed on April 14 after 40 years. The restaurant was ...

Yakamoz’s only other ramen features slices of American wagyu and slow-cooked tendon in a beef bone and oxtail broth. Casual ...

Los Angeles is no stranger to restaurant openings, whether splashy openings in iconic buildings helmed by big-name chefs, a ...

Borekas, the San Fernando Valley Sephardic pastry shop that started as a Sherman Oaks takeout window in 2022, opened a new Woodland Hills location in early April. This is the third outlet for the ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Mesa Thai’s Northeastern and Central Thai street food is serious enough to lure in one of the world’s biggest pop stars ...

When T&T opens in Southern California, it will join Asian markets like H Mart, Mitsuwa, and 99 Ranch that have already been ...

Fogo de Chão, which is pronounced (fo-go jee-SHOWN), is located in El Segundo, Pasadena, Woodland Hills, Beverly Hills, ...

An East Los Angeles restaurant is now serving a breakfast menu dedicated to one of the city’s oldest restaurants. East Los ...

Opened by Azim Rahmatov, who immigrated from Bukhara, Uzbekistan, to Los Angeles in 2001, Zira Uzbek is one of Los Angeles's ...

Modern Tea House, one of China’s most popular tea shops, is gearing up to make its U.S. debut in Los Angeles with its first ...