Oysters from the Île d’Oléron are slurped with Champagne and segue into a seafood platter piled high with langoustines, clams ...

California lawmakers have announced they plan to enforce a 2004 law that bans the production and sale of foie gras. Animal rights activists petitioned for the duck relief, citing it as “an inhumane ...

The inoculations are aimed at curbing the spread of a lethal strain of bird flu, and to support foie gras, a cherished delicacy. By Emma Bubola Readers urge action to improve the organ donation system ...

An curved arrow pointing right. Foie gras is a pricey delicacy, costing $40 to $80 a pound. It's also controversial, with bans in several countries and cities like New York planning bans of their own.

WASHINGTON − Sometimes the same issue crops up again and again on the Supreme Court's docket − Obamacare, for instance, or immunity for police officers accused of excessive force. And sometimes the ...

To eat duck or not to eat duck? That is the question. In his new book, "The Foie Gras Wars," Mark Caro explores the answer to the question, among others, of what constitutes the proper amount of ...

Buttery, fatty foie gras is an indulgent treat in many parts of the world. But the dish is controversial, as it is made from the liver of a force-fed duck or goose. Now, experts have come up with a ...

A Winchester restaurant has dropped foie gras after a PETA campaign against its "inhumane" production. Margaux Lounge, Jewry Street, stopped serving the dish and revised their menu after a protest ...

Cambridge police confirmed an incident is being investigated after the restaurant said its owner and workers have been ...

District 15 dropped selective admissions for middle schools, and the schools are now more integrated than they were. By James Barron The inoculations are aimed at curbing the spread of a lethal strain ...