An upcoming webinar from the Urban Agriculture Program with Iowa State University Extension and Outreach will address common questions for aspiring and experienced beekeepers. The webinar, “Beekeeping ...
One mild day in spring, on the roof of Ballard’s Bastille Restaurant, a sweet, summery smell pulsed through the air. Was it emanating from the rooftop beehives, or from the beekeeper busily checking ...
Beekeeping is one of the most visible forms of urban agriculture. In New York City alone, there are an estimated several hundred beehives even though the city legalized beekeeping just seven years ago ...
In How I Got My Job, folks from across the food and restaurant industry answer Eater’s questions about, well, how they got their job. Today’s installment: Andrew Coté. Andrew Coté was born into ...
The rising popularity of urban beekeeping has raised concerns about honeybee well-being and the impact they might have on wild bee populations in cities. A collaborative study by beekeepers, political ...
Researchers argue that the rapid growth in urban honeybee-keeping over the past decade may be negatively impacting nearby wild bee populations. Small bees with limited foraging ranges may be ...
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