Alan Staub with his favorite recipe, spinach and shrimp enchiladas, in 2002. (NOLA.com | The Times-Picayune archive) This week we're reprinting recipes that you might want to put on your Cinco de Mayo ...

Tex-Mex food is one of my favorites. I'll typically pick up some takeout enchiladas as a treat once a week. But that habit can get to be expensive, which is the reason we created this chicken and ...

This is Alan "Big Al" Staub's recipe for creamy spinach and shrimp enchiladas, his adaptation of an Emeril Lagasse recipe for crespelle alla Fiorentina. The tortillas substitute for crepes.Creamy ...

- Lightly grease a glass 13 x 9 baking dish and spread a thin layer of enchilada sauce on the bottom - Spoon spinach mixture into the tortillas, roll them up, and place in the baking dish - Cover the ...

Get wellness tips, workout trends, healthy eating, and more delivered right to your inbox with our Be Well newsletter. Is it just me, or are there a lot of parallels between Italian and Mexican food?

Today is Earth Day! Why not plan an Earth Day dinner celebration with your family and try this recipe for enchiladas with spinach and mushrooms? It’s delicious! Earth Day started in 1970 as a way to ...

Preheat oven to 350 degrees. Lightly spray bottom and sides of 9x13-inch glass casserole with olive oil. Sauté onion in a skillet lightly coated with olive oil over medium heat until golden. Add ...

There are not one, not two, but three types of mushrooms in this cheesy enchilada. For a little extra added pizzazz, these enchiladas are made with caramelized onion that is the perfect accent to the ...

This meal offers convenience with its quick and easy preparation and ability to prep for future meals. With just a handful of ingredients and average prep and cooking time of about 20 minutes, you can ...

Cinco de Mayo literally translates to "Fifth of May" and celebrates the Mexican army's victory over the French empire at the Battle of Puebla on May 5th, 1862. Naturally, we believe there's no better ...