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Of course, this chorizo bolognese pasta is to die for. But the real showstopper is the sourdough pangrattato with burrata! It's so savory and makes for a great appetizer when hosting. (via Half Baked ...

Forget banana bread; our Instagram timelines have either been flooded with people making sourdough loaves recently, or others asking 'WTF is a sourdough starter?' And while we're currently part of the ...

A sourdough starter, pork loin sandwiches, and a side of Asian slaw. A five-day sourdough starter to use in two different recipes; brining and smoking a pork loin for a thin-sliced pork sandwich with ...

In 1979, I wrote an article for the Savannah Morning News food section about Herman, the name given to a popular sourdough starter, a bubbly basis for delicious bread, rolls and cinnamon buns. One of ...

Making sourdough at home requires precision, patience, and a lot of practice. So, is it worth it? Bungendore home baker Scott Mitchell thinks so. He's been baking bread at home for almost a decade, ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can keep it ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can keep it ...