Don’t let the word soufflé deter you—this recipe is far more like a comforting casserole. Caitlin Bensel; Food Stylist: Torie Cox Growing up, no matter if my dad was cooking an elaborate dinner for 20 ...

Have you seen those jiggly, fluffy omelets that are all the rage on social media? Here's a simple and foolproof recipe that ...

Add Yahoo as a preferred source to see more of our stories on Google. cheesy corn souffle in baking dish sitting on a trivet over a piece of cloth - Jennine Rye/Tasting Table We may receive a ...

Have you seen those fluffy Japanese pancakes on social media? They look so soft and jiggly, it's hard not to be intrigued. Plus, they taste just as good as they look. These pancakes get their airy ...

This light and airy cheese soufflé recipe boasts both Parmigiano-Reggiano and Gruyère and gets a little sharp complexity from Dijon and dry mustard. Diners — and the chefs who feed them — often ...

Think about homemade ice cream, creamy and cold and full of fresh fruit flavor. Think about ice cream so light it seems to float off the spoon. Think about ice cream that comes to the table not in ...

Note: You will need 8 small souffle dishes (ramekins), preferably 5½ to 6 ounces each, or you can use a 6-cup souffle dish; the larger dish will take 32 to 38 minutes to cook until the souffle is set ...

They may be light as air, but these tender souffles -- flavored with fresh pineapple puree and topped with a small scoop of spiced Thai curry ice cream -- are rich in color and flavor, and make for a ...

Japanese souffle pancakes have always intrigued me after I had some in Japan a few years ago. The souffle pancakes we were served were at least two inches high and I thought that the only way it could ...

STICK WITH ME. I’ll get to the soufflés. I’ve been thinking about a scene in “Mad Men” where the lead character, Don Draper, goes to watch his daughter in a school maypole performance. I’m not sure ...