I noticed it when first learning farming 14 years ago, traveling around small diverse vegetable farms in the US and Ecuador. Small farms that made all their household income from the farm struggled ...

Growing a garden is a great way to produce healthy vegetables, herbs, and fruits to enjoy your favorite fresh foods at home. While spacious outdoor gardens produce larger harvests, you don't need a ...

In a chilly storeroom piled high with fall produce, Jimena Cordero is chopping up vegetables and fanning them out onto trays. Cordero is the farm manager at Ollin Farms, not far from Boulder, Colo. — ...

Small farms have a pretty big advantage. They don’t need to ascribe to industrial means of growing. That means less tilling and fewer pesticides. The ability to have a regenerative operation is much ...

This is the second installment of Reshaping the Corn Belt: How farming is turning to the past to grow its future. Other stories with a focus on regenerative agriculture will be aired and published ...

Expand your understanding of food systems as a Civil Eats member. Enjoy unlimited access to our groundbreaking reporting, engage with experts, and connect with a community of changemakers. On a recent ...

On a clear spring day, half a dozen young men in hoodies, jeans and dusty workboots climb down from a small school bus and fan out in a field. They walk along the mounded rows, stopping to lean down ...

At Argus Farm Stop, the shelves are full of locally raised vegetables and fruit, herbs, beef, chicken, fish, and more. Beets from one local farm snuggle up against sunchokes from another, across eggs ...

What's the point of growing the same crops every time? With rising investments and falling market prices, farmers face losses year after year. Farmers used to primarily cultivate crops like cotton, ...

Image Credits: Shutterstock/Kjetil Kolbjornsrud. Some gardeners are now growing vegetables in stackable towers indoors, and vertical farming is increasingly moving from commercial setups into everyday ...