A delicate spice calls for a delicate cookie. So when looking for ways to make the most of the gorgeous color and ethereal flavor of saffron, meringue puff cookies were the obvious choice. The result ...

The holidays are full of color: From the beautiful red of a poinsettia, the green of the trees, and of course the silvery white of the snow. One place the holidays may not have much color is on the ...

Iraj Shirazi, owner of Thornhill catering company Honey Pastries, shares this coveted recipe for Shirini Kishmishi. He provided an industrial-sized recipe that I’ve downsized. Grind saffron in a ...

You’ll love these ultra buttery saffron milk & nut cookie sticks. The cookie base is flavoured with creamy saffron milk, almonds and pistachios for that extra luxurious touch. Go ahead, make an extra ...

A delicate spice calls for a delicate cookie. So when looking for ways to make the most of the gorgeous colour and ethereal flavour of saffron, meringue puff cookies were the obvious choice. The ...

‘Tis the season for cookies, and every day till Christmas, Star journalists are taking turns baking a recipe from the Star’s extensive archives. Follow our holiday baking adventures here on The Star, ...

In the bowl of an electric mixer, combine the saffron and the hot water. Let stand for 2 minutes. Add the egg whites, vanilla, salt and cream of tartar. Beat until soft frothy peaks form. With the ...

Learn how to make Saffron Cookies, a quick eggless cookies recipe by Anushruti only on Rajshri Food! Federal Workers Who Ignore Musk Risk Their Jobs, Trump Warns Thrill Seekers Say Goodbye to the ...

DIRECTIONS: Heat the oven to 300 degrees. Line 2 baking sheets with parchment paper. In the bowl of an electric mixer, combine the saffron and the hot water. Let stand for 2 minutes. Add the egg ...