Gingerbread is a classic treat that brings warmth and comfort to many kitchens. With simple ingredients and easy steps, it is ...

This is truly one of my very favorite baking recipes. I wish I could claim it as my own, but my friend, Chef Sondra Bernstein ...

Celebrate the flavors of gingerbread in all its forms, from classic cookies and elegant cakes to a showstopping trifle and ...

This deeply-spiced gingerbread loaf cake comes topped with a nutty, slightly tangy brown butter cream cheese frosting for ...

I could probably run on cookies alone, but here are more savory dishes for today and the rest of the week: ...

Spiced to perfection, these vegan gingerbread cookies are a festive, plant-based treat that’s perfect for the holiday season.

Run, run, run as fast as you can…it’s time to bake a gingerbread man! Gingerbread men (and women) are the epitome of classic Christmas cookies. But the holiday staple has origins that far predate its ...

This is the traditional icing for glazing cookies, piping decorations, or assembling the walls of a gingerbread house. It's light and fluffy; the more you beat it, the stiffer it becomes. For a ...

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In a small saucepan, heat the butter over medium heat until melted and flecked with darker brown bits, 5 to 7 minutes. Pour the brown butter into a large bowl and add the brown sugar, molasses and ...

The sweet, syrupy, spiced confection we now turn into frosted houses and soft holiday loaves has roots dating back thousands of years. Historians say an Armenian monk first brought gingerbread to ...