3. Bring soup to a boil and then reduce to a medium to low boil. 4. Simmer soup and cook until beef is tender, about three ...

Note: Adapted from "A Good Food Day," by Marco Canora. • 1 1/2 lb.bone-in beef short rib • 2 1/2 lb. beef shank or oxtail • 2 lb. beef knucklebones or neck bones, or a combination of both (or add 1 ...

Who doesn’t love a good bowl of soup in the winter?! Luckily, soup can be as healthy as it is tasty–as long as it’s made with the right ingredients. Unfortunately, canned soups can take a serious toll ...

Cooks have long made use of meat, poultry or fish bones and scraps by simmering them with leftover herbs and vegetables. Now, stock has a new incarnation, bone broth, which is being hailed as a health ...

After everyone at your table has devoured the juiciest pieces of a roast chicken and you’ve treated your canine to the edible rejects, hold off on sliding that picked-over carcass into the trash. Your ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

You can try these wholesome Christmas soup recipe ideas to soothe your cravings and feel the warmth this festive season.