SU cut its nutrition science programs last semester, a year after closing food studies. The cuts largely justified by ...

Mikeie Reiland is a staff writer for Education at Forbes Advisor. Before coming to Forbes Advisor, he wrote magazine journalism for publications like the Oxford American, Bitter Southerner, and Gravy.

The new peer-reviewed journal aims to cover breakthroughs in nutritional science, technology, and engineering that contribute to human health ...

New U.S. dietary guidelines promote eating full-fat foods and meats. But experts say nuts and seed oils are better sources of ...

The 2025-2030 Dietary Guidelines for Americans reflect both consensus and divergence from the evidence.

The American Society for Nutrition (ASN) supports the overall eating pattern in the newly released 2025–2030 Dietary Guidelines for Americans (DGAs), which ...

A dvances in nutrition science are transforming the way dietitians tailor eating plans, moving from generalized advice to ...

This intersection of timing, biology, and nutrition has coalesced into a discipline known as chrononutrition. Researchers at ...

The Nutrition and Medical Sciences major is a great fit for students interested in health-related clinical, scientific, or research careers such as Pre-Med, Pre-PA, Pre-Dental, Pre-OT, Pre-PT or other ...

Before college, I knew very little about nutrition and its significance. Over time, I came to see nutrition as the foundation of health, more than just what we eat but a powerful factor influencing ...

Explore advanced nutritional science and dietetics in our MS program. Gain skills to become a Registered Dietitian Nutritionist (RDN) and make an impact on people’s health. Registered dietitian ...

The end of the year offers an opportunity to reflect on our goals for the New Year, including those focused on health and wellness. Lifestyle, from how we eat to what we do to care for our bodies, ...