Welcome to Microbiology! The overarching goals for the laboratory portion of this course are to teach microbiological techniques and to show students the impact of microbes on our daily lives and ...

Biosecurity practices cannot be built without a strong safety culture and it is therefore generally agreed that training should be a precondition for starting work in specialized, safety- and security ...

As medical students face the 2026 microbiology exam cycle, the focus has shifted from memorizing isolated bacterial facts to recognizing high-yield lab patterns and understanding the mechanistic ...

Do you have a science degree (biology, chemistry, microbiology, etc.) and enjoy working in a laboratory? Do you want a career in healthcare where you can contribute to patient care behind the scenes?

Automation has been used in laboratories for decades, and, indeed, any use of machinery in the laboratory can be considered automation. Automation is the change from manual work to the use of machines ...

Winemakers interested in hands-on training in proper microbiological techniques in the winery may want to attend an upcoming Penn State Extension workshop. “Introduction to Wine Microbiology” will ...

Welcome to Microbiology! In this portion of the course, we will explore the central roles of microorganisms in nature and in our daily lives. In this process of discovery, we will become adept with ...