Today marks one year since the unthinkable, brutal, horrific attacks on Israel. As everything unfolded we stood together with the Jewish community in horror, especially since we just experienced the ...

Author Janna Gur is the founder and editor of leading Israeli food and wine magazine Al Hashulchan – The Israeli Gastronomic Monthly. In her Book of New Israeli Food, Gur chronicles the relatively ...

My falafel may have failed, but the rest of my dinner, with dishes based on ones I had tried in Israel, was fragrant and flavorful. Currently, all I want to eat is Mediterranean food. Or is it Middle ...

PARIS — It was one of those days when my lunch break couldn’t come soon enough. My stomach growled, and my mind kept drifting ...

You won't find food more authentic than what's cooking at Festival Israel on Sunday. Organizers wanted something more than an interpretation of Israeli food. So they're bringing Israel to Tulsa by ...

Shortly after the attacks of Oct. 7, Josh Nodel, the Israeli-born owner of Bagel Time Cafe in Miami Beach, hung Israeli and American flags on his storefront. He said the flags served as a daily ...