Indian cuisine is famous for its rich flavors and aromatic spices, and while some dishes may seem daunting to make, there are plenty of simple recipes you can master at home. Here are four easy and ...

Chart-topping trends for 2026 include local sourcing, comfort foods and protein add-ons. When it came to individual menu ...

Curry and tandoori chicken highlight the rich spices and flavors of the Indian cuisine. Choose one of our Indian recipes and expand your palate. This Indian chickpea dish is a beloved staple in my ...

On a windy evening in West Los Angeles, a small group of mostly strangers gathered inside a trendy loft apartment. The 15 or so folks were an interesting cross section of humanity — from a winery ...

From Chicago to Miami, flavorful Indian meals are finally scratching the surface of America's high-end restaurant scene.

As an Indian-American, I don't immediately associate Bollywood films with food — mostly because the characters in many Bollywood movies are too concerned with dance numbers and melodrama to be ...

British arrival in India sparked a culinary fusion, creating Anglo-Indian cuisine from necessity. Indian spices met English palates, transforming dishes like curry and khichdi into kedgeree. Railway ...

Nine times out of ten if you ask a sommelier what wine goes with Indian food, the answer will be an off-dry white. It's not a bad answer—if you're talking about a spicy curry, for example. But Indian ...