We live in turbulent times – as one British academic found out when he denounced an Indian snack online. Idli – a fluffy South Indian rice cake – is loved and appreciated as comfort food by many ...

Idlis are soft, fluffy, and comfortable, but which type do you like most? From classic steamed to creatively stuffed idlis, ...

Honey chilli idli is a delicious and easy-to-make recipe. This popular Indo-Chinese dish is perfect for satisfying your cravings. Follow these simple steps to create it at home. Heat oil in a pan. Dip ...

Thatte idli is not just tasty, it's healthy too. Idli is a classic South Indian breakfast loved for its soft, fluffy texture and wholesome taste. Lately, thatte idli, which is a thicker and flatter ...

Idli, soft, fluffy, and delightfully light, is a staple in South Indian households and a favourite breakfast across India. While traditional idli involves hours of soaking, fermenting, and steaming, ...

The Karnataka Food Safety Department has found that 52 hotels were using polythene sheets to prepare idli, a popular snack, state health minister Dinesh Gundu Rao said on Thursday. With plastic ...

From ragi millet idli and jowar upma to moong dal chilla and grilled fish with vegetables, Parliament's new 'Health Menu' plans to serve up a plateful of nutrition for lawmakers, officials and ...

When the kids come from school after a long bus ride back home, they just want food. And they would hardly wait for the dal to cook or the sabzi to stop simmering. So, instead of letting your kids sit ...

Makhana, or fox nuts, are a great low-calorie, crunchy snack packed with protein and antioxidants. Simply roast them with a little ghee or olive oil, sprinkle with salt, and add spices like turmeric, ...