An uncomplicated and simply magical ingredient, tomato paste is essentially cooked-down tomatoes that have been strained of their seeds and juices. As the tomatoes are heated and cooked, they lose all ...

Here's your simple guide to storing prepped ingredients for longer shelf life. Prepped ingredients stay fresh longer with proper storage: onions in airtight containers (5-7 days fridge, 6 months ...

I have not been watching the Good Eats reboot, but Joel (of Joel’s Hot Takes) has, and this morning he shared a very good tip from the most recent episode, Hittin’ the Sauce II: In his new episode ...

As we roll into the cozy cooking season, people are using canned ingredients like beans, broth and tomatoes to make soups, stews and casseroles. A popular ingredient cooks love to use to add rich, ...

This concentrated tomato product adds a caramelized richness to countless dishes. Kelsey Hansen / Food Styling by Annie Probst / Prop Styling by Breanna Ghazali A little tomato paste goes a long way.

There are lots of ways to finish a dish with a touch of flair. A squirt of lemon juice here, a dash of pepper flakes there. But unlocking the flavor potential of a dish shouldn’t just be left to the ...