Oysters from the Île d’Oléron are slurped with Champagne and segue into a seafood platter piled high with langoustines, clams ...

Gourmey, a start-up based in Paris, received an additional $10 million in seed funding this week. The company hopes to find a market in the United States amid growing concerns about animal cruelty. By ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Zero George’s chef Vinson Petrillo sources his foie gras from Hudson Valley Foie Gras Credit: Rūta ...

Amyloid, a term for a misfolded form of an otherwise normal protein, is most often associated with amyloid-beta, the waxy protein that builds up in the brains of people with Alzheimer’s disease. But ...

For the foie gras, drain and pat dry. Cover with plastic wrap and let stand at room temperature for 1 hour. Separate two lobes, keeping one covered while you work on the other. From the underside of ...

Los Angeles — Indoor dining is not currently an option inside restaurants across California due to new shutdowns amid a surge in cases of the coronavirus, but foie gras could make a comeback as a ...

Foie gras is a luxury ingredient, no doubt about that. But we were surprised to find that it can be fairly affordable as far as luxury ingredients go. We bought our fresh foie gras at Gourmand in ...

(CN) - California can prohibit the sale of foie gras, the delicacy that animal rights groups decry as the fruit of inhumane force-feeding, the 9th Circuit ruled Friday. Passed in 2005 but delayed for ...

A Winchester restaurant has dropped foie gras after a PETA campaign against its "inhumane" production. Margaux Lounge, Jewry Street, stopped serving the dish and revised their menu after a protest ...

Cambridge police confirmed an incident is being investigated after the restaurant said its owner and workers have been ...