This article is about how I built my vertical brick BBQ smoker. It wasn’t very difficult to do, it cost me only about $200, and it works quite well as a medium-large-capacity BBQ (does 50–75 pounds of ...

The shop itself doesn’t look like much, just two guys (or, usually, one) hacking away at metal tanks and fusing the pieces back together with some keen welding chops. At well under 800 square feet in ...

Take barbecue to the next level, cooking low and slow.

Spread the loveWhen it comes to outdoor cooking, few experiences rival the authentic flavor of charcoal grilling and smoking. However, traditional charcoal cooking has always demanded constant ...