Could the oil you use for cooking be the key to boosting your brain health? While we usually make healthy choices when it comes to diet, we often neglect to do so when it comes to choosing cooking oil ...

All the fried fish and shellfish at Red Lobster is cooked in one type of blended oil, as is every other fried item on the ...

Any fast food burger chain knows that crunchy, salty, perfectly fried French fries are what keep the customers coming back. While McDonald's is infamous for previously using beef tallow in their fries ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Melissa Nieves, LND, RD, is a registered dietitian with ...

Growing up in a household where we ate traditional Cantonese cuisine (not your average Chinese takeout) almost every night, peanuts were a staple. Roasted and salted, they were a simple amuse-bouche ...

It's hard to imagine life without peanuts. In India, they're a staple in many dishes, sweets, and chutneys. When eaten the right way, peanuts offer many health benefits. Let's look at how to enjoy ...

There is more to a peanut than the delights of a peanut butter and jelly sandwich or a Snickers bar. The peanut oil market is a $10 billion industry that the United States has not attempted to crack ...