The difference between the shiny and dull sides of standard aluminum foil is purely aesthetic and results from the manufacturing process; it has no impact on cooking or heat retention. The critical ...

From acidic tomatoes to seafood, these common foods can cause aluminum to leach into your meal when cooked in foil.

DEAR HELOISE: When the weather here in Houston is not as hot, I like to grill food like pork steaks, chicken, bacon-wrapped shrimp and vegetables. Putting the food right on the grill grates causes ...

Anything that can help you cut down on mess while cooking is a good thing. When you're grilling, it's important to keep mess to a minimum and watch out for cross-contamination. You also need to use ...

After spending over a year mostly inside our homes, I know many of us are excited to get out of the kitchen and get cooking on a grill. When it comes to getting dinner on the table during the summer, ...

Tear an 18” piece of heavy-duty foil for each packet, along with a 16” sheet of parchment paper for each. Layer the parchment paper on top of the foil. Divide the corn, zucchini, minced garlic, shrimp ...