Zesty black bean-avocado tostadas and a coconut flan round out David Tanis’s menu for the waning warm days. By David Tanis I want Mexican food for dinner all year round, but especially during the warm ...

When fresh, wild salmon is not available or within your budget, it’s rare to find a piece of salmon that actually tastes like fish. Farmed salmon is rich and mild, but isn’t really reminiscent of the ...

Fried fish is something almost each one of us enjoys eating. We have a chef-special recipe of butter garlic sliced fish for you. Watch the recipe video to make it at home. Soft, fleshy fish makes for ...

Roasted garlic, butter, mayonnaise and parmesan cheese team up for an unbeatable combo in this simple fish recipe adapted from "The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More" ...

Elevate your sheet pan game with our elegant but easy recipe for halibut, asparagus, fingerlings, and fiddle heads, all ...

Salmon baked in twin marinades of garlic and red tandoori sauce, with a refreshing, garlicky yoghurt dip on the side Today’s fish tikka is one of the standout dishes on the menu of our new restaurant, ...

Learn how to cook tender fish with a creamy lemon-garlic sauce using a simple one-pan method. This quick and easy recipe ...

Gordon Wright can cook anything. His two Karoo cookbooks are superb (Karoo Food and Veld to Fork) and full of sensible, good recipes worth cooking. For a braai for sundry folk on Wednesday evening on ...

New research has shown that garlic supplements in the diets of fish can keep fanged parasites at bay. Parasites can endanger fish farmed through aquaculture. But the new research reveals that farmed ...

Every time we want to enhance the flavours of our dish, butter and garlic are the two ingredients that work like magic. The sharp taste of garlic-infused with salted butter can amp up any dish in no ...