Consumer Reports has no financial relationship with any advertisers on this site. Kombucha has a long history, reportedly dating back to ancient China in 200 B.C., but the first commercially available ...

If you’re in the San Francisco Bay Area and enjoy Burmese food, chances are you’re familiar with The Burma Superstar Restaurant Family, a restaurant group whose popularity has only increased since ...

If it’s not fermented, don’t eat it. That’s a rule from a best-selling diet book that a health guru—maybe you, or Gwyneth Paltrow—could write. The cover could be you and Gwyneth surrounded by honey ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Kombucha, that fizzy, fermented tea on shelves (and tap lists) everywhere, really managed to hit the triple ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. In May of 1995, Ruth Patras realized that something was wrong with her 5-week-old daughter, Ciara.

Kombucha made its commercial debut in the United States less than 30 years ago, according to the Institute of Food Technologists, and it was still relatively rare to find in grocery stores before the ...

Alyssa Northrop is a registered dietitian, nutrition writer, speaker and licensed massage therapist based in Minneapolis, Minnesota. She received a Master of Public Health in human nutrition from the ...

IT WAS ONLY a matter of time before kombucha—the tart and effervescent, fermented tea-based beverage—got fancy. “It’s like third-wave coffee: People care about where the beans come from, how they’re ...

Add Yahoo as a preferred source to see more of our stories on Google. In one study, researchers found that people who ate a diet high in fermented foods, averaging 6 servings daily for 10 weeks, ...

Food fermentation is the process of creating food or changing the properties of food using microbes. Many cultures started fermenting foods to preserve them. For example, fermenting vegetables allowed ...

From essences to serums, these products harness fermentation for smoother, brighter and healthier-looking skin.