Carson Roberts is the state forage specialist with University of Missouri Extension. He said to increase profits and incentivize more supply, costs need to fall. “The low hanging fruit? Hay,” he said.

There’s a consensus that making hay is the cheapest way to feed cattle through the winter, but University of Missouri Extension state forage specialist Carson Roberts disagrees. “This couldn’t be ...

If you didn’t make hay, what could you do instead? Carson Roberts, Missouri extension state forage specialist, says the consensus in the beef industry is making your own hay is the cheapest way to ...

Missouri ranks eighth in the nation in hay production, producing 4.83 million tons per year, according to the Missouri Department of Agriculture. Hay is a major feed for beef production and other ...

Cool-season grasses transition from the vegetative to the reproductive stage in May, making it the best time to harvest for yield and quality. Cut before seeds develop for best results. “Once they go ...